I grew indigo this year and decided it was time do something with it. I used the recipe that is in Harvesting Color by Rebecca Burgess.
|
I planted it in big pots this year, about 4 or 5 plants to each pot. Since it does require a fair amount of water it was much easier to maintain it this time around. This is Japanese Indigo (polygonum tinctorium).
|
|
This method calls for cramming a pound's worth of leaves into a large jar. It does not need to be quite this fancy, but this was the biggest one I had that was clean. Indigo requires no mordant and from what I have read can be come displeased with residues etc. |
|
You then put the jar of leaves and water into a big pot of steaming water. You don't want it to boil, thus the thermometer. The water in the jar is turning dark in this picture, the water in the pot is clear water. I thought this was a great way to do this as it makes it much less likely that the indigo will get too hot. The only downside to it is that it doesn't make a ton of dye, but there is still enough left to do some other small pieces. Once I got to the point where I alkalized, oxygenated and then reduced the dye, there wasn't time to take any pictures. But that is ok, I highly recommend getting the book (link above) and following it step by step. |
|
This was the end result! I was so pleased with it as I haven't done much indigo and at different times it didn't seem like the process was going the way she said it would in the book. This is silk crepe de chine and I am just going to admire it for awhile before making it into anything.
Remember you can get handmade supplies in my Etsy Shop and there are scarves available at The Pottery Place Plus online store. |
No comments:
Post a Comment